Attraction · Datong Datong Food (Knife-Cut Noodles / Lamb Offal / Rabbit Head / Hunyuan Liangfen)

Datong Food (Knife-Cut Noodles / Lamb Offal / Rabbit Head / Hunyuan Liangfen)

The food trail of one of "China's Nine Ancient Capitals": knife-cut noodles (Dongfang Xiaomian being the representative) fall strand by strand like willow leaves; lamb offal glass-noodle soup is an unmatched winter warmer; spicy rabbit head is Datong's late-night snack icon; Hunyuan liangfen (cold jelly noodles) served with lotus-flower beans (fried broad beans) is silky and refreshing

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The food trail of one of "China's Nine Ancient Capitals": knife-cut noodles (Dongfang Xiaomian being the representative) fall strand by strand like willow leaves; lamb offal glass-noodle soup is an unmatched winter warmer; spicy rabbit head is Datong's late-night snack icon; Hunyuan liangfen (cold jelly noodles) served with lotus-flower beans (fried broad beans) is silky and refreshing. Restaurants of northern Shanxi cuisine such as Zini 369 let you taste all the frontier flavors in one go; snack streets and time-honored brands sit side by side in the old town.

Getting there: old town and citywide

Photos

Datong Food (Knife-Cut Noodles / Lamb Offal / Rabbit Head / Hunyuan Liangfen) — photo 2Datong Food (Knife-Cut Noodles / Lamb Offal / Rabbit Head / Hunyuan Liangfen) — photo 3Datong Food (Knife-Cut Noodles / Lamb Offal / Rabbit Head / Hunyuan Liangfen) — photo 4

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